Heard of this fantastic newish way for foodies (and those just looking to get together with the gals – or guys!) to connect? It’s called a Soup Swap.
Archives for February 2015
Meal delivery services are all the rage these days, and after trying it myself, I can see why! Here are some pics from a Blue Apron Chicken Scallopini meal we recently tried.
A new book recently came out called It Was Me All Along. Driven by my curiosity about weight loss struggles, I couldn’t wait to hear what Andie had to say about her journey to looking fit and feeling fabulous (and losing 135 pounds along the way).
This Slow Cooker Moroccan Chicken dinner is another super easy one that will have your house smelling amazing by the end of the day. And there’s nothing wrong with getting out of your dinner rut with these tasty Moroccan flavors.
Paleo is a hot topic these days, but what does it mean exactly, why do people do it, and what does it encompass? We are excited to offer these answers and more in today’s sponsored post by our friend Allison Stevens, who is a chef and nutritionist with her company Prep Dish and who also lives the paleo(-ish, as she puts it) life.
For the last few years, we’ve gone around the table and asked each other questions from my childhood dinners such as, “What was the best thing that happened to you today? The worst thing?” But then I got the idea that our family dinner conversation might also be a fabulous time to discuss something even more meaningful like character traits.
Just in time for Valentine’s Day, I’ve got the perfect homemade treat for you (and the one you love)! These Peanut Butter Brownie Bars would also make a fun little treat to share with teachers and neighbors in honor of the upcoming “day of love,” especially if you’re me and you’ve made this recipe three times in the last week in order to get it just right.
My good friend Vani Hari (who also lives here in Charlotte, NC) is celebrating the release of her brand new book today, The Food Babe Way!
If you don’t already own a hand immersion blender …you are really missing out!
Last year I wrote about my family’s quest to cut out processed foods. And though I feared daggers would be sent through my computer, the exact opposite happened.