Click on the category that you’d like to view:
- For the Kids
- Kitchen Tools that I Love
- My Favorite Kitchen Appliances (Big & Small)
- Other Products…including Food!
- Recommended Reading and Cookbooks
For the Kids:
Norpro Silicone Ice Pop MakersGreat for freezing smoothies, applesauce and yogurt…just call it a “make-your-own gogurt.” $15.95 from Amazon |
Ziplock Divided LunchboxInexpensive, leak-proof (from one compartment to the next) and BPA-free. $6.78 (for 2) from Amazon |
Kid’s Insulated Thermos CupComes in boy and girl designs and keeps beverages cold for 12 hours…plus there’s no waste! $17.99 from Amazon |
Kid’s Insulated Thermos JarComes in boy and girl designs and is great for packing soups, leftovers or oatmeal for school lunches instead of another sandwich. $15.99 from Amazon |
Insulated Lunch BagI’ve discovered that the Ziplock divided lunch container will fit along with a Thermos cup in the Lands’ End soft sided lunch bags. They will also both fit in some rectangular lunch bags from Target and Old Navy. They will not both fit in (most) Pottery Barn lunch bags. Starting at $12.99 from Land’s End |
Animal-Shaped Ice PackMy kids think animal (and flower) shaped ice packs are fun, and ice packs are a necessity when the food sits for a couple hours before lunch time. $5.99 from Amazon |
Flexible Ice PackIn addition to the fun shaped ice packs I usually stick in a couple of these little (more practical) ones as well. These are lightweight and can be cut to any shape. $8.73 from Amazon |
If you have a problem with muffins sticking to the paper liners then worry no more! Nothing sticks to these silicone liners plus they are reusable and can also be used for serving snacks other than muffins. $8.99 from Amazon |
Set of Round CuttersThese cutters are the “trick” to making a perfect apple sandwich. I slice the apple longways then use a small circle to cut out the core piece. I also use these cutters to shape biscuits and other foods. $19.95 from Sur la Table |
Push Up MoldsMake your own “push ups” with homemade ice cream or peach sorbet. $4.79 from Amazon |
Snow Cone MakerInstead of artificial snow cone syrup add organic fruit juice (or concentrate) to shaved ice for a fun treat…don’t forget cute snow cone cups! $29.00 from Amazon |
Duralex Clear Glass Plates (for kids!)If you’re trying to move away from plastics in your kitchen these durable plates for kids are great! This is what we use, and my daughters were very excited when they graduated to glass plates (my youngest was 3 when we got them). $20.68 (for set of 6) from Amazon |
Duralex Clear Glass Tumblers (for kids!)Along the same lines as the plates, if you want to do away with plastic then these glasses, which we use at our house, are also durable enough for kids. $19.95 (for set of 6) from Amazon |
Tovolo Jewel Pop MoldsMy daughters love these little “make your own ring pop” molds! $10.60 from Amazon |
Cookie Cutters“Cookie” cutters can be used for so much more than cookies! We use ours to shape biscuits, sandwiches, cheese, and pancakes. $12.95 from Amazon |
Kitchen Tools that I Love:
Salad SpinnerWe’ve learned that a good bath is necessary before diving into a bowl of fresh, organic, local greens. $29.99 from Amazon |
Durable Mixing BowlsThe price may sound like an investment, but we’ve had our glass set of mixing bowls (that we use almost daily) since we got married…12 years ago! $37.99 from Amazon |
High Quality Pots & PansNow those mixing bowls sound like a bargain, but you can either buy this set once (because they will last a lifetime) or slowly add one new piece to your collection each year. $599.95 (for set) from Amazon |
Tortilla PressI never realized how easy homemade corn tortillas were until I got this press! $19.95 from Sur la table |
Rolling PinWhen making whole-grain flour tortillas I use a good old fashioned rolling pin (and some elbow grease). $13.28 from Amazon |
Tortilla WarmerAnd to keep all those yummy homemade tortillas nice and warm (and soft) nothing could be more perfect than this warmer. $6.69 from Amazon |
Cast Iron SkilletThis type of pan is what I use (and also what is traditionally used) to make both corn and flour tortillas. $18.97 from Amazon |
Stainless Steel Measuring Spoons & CupsI seriously have 4 sets because that’s how much I use them…this is another product that will last a lifetime. $46.95 from Amazon |
High Quality Knives (and Kitchen Shears)If you plan to do a lot of cooking from scratch you’ll be doing lots of chopping so good knives are a necessary evil. $289.95 (for the set) from Amazon |
Cutting BoardsWhat good are high quality knives without their counterpart…I use our cutting boards daily and it’s important to get good ones that don’t warp or stain. Between $13 and $35 from Sur la table |
Mesh StrainerI wouldn’t know how to make homemade chicken stock without my little mesh strainer and ladle (next on the list) because both tools are necessary for separating the gunk from the goodness. $22.99 from Amazon |
Soup LadlePerfect for pouring homemade chicken stock through a strainer and also great for all those homemade soups that you’ll get out of your stock. $9.99 from Amazon |
WhiskFrom making a roux to scrambling eggs to mixing sauces…another necessity. $10.41 (for 3-piece set) from Amazon |
Olive Oil SprayerSince we now use unrefined high quality cooking oils we’ve done away with the store-bought sprays, which means we just make our own. $19.95 from Amazon |
Ice Cube Trays (with lids)I bought these trays in the baby food days, but I still use them regularly for freezing small portions of applesauce, chicken stock, pizza sauce and pesto. $4.99 from Amazon |
Freezer-Safe Glass JarsThis school year I’ve been freezing individual portions of homemade soup in small freezer-safe jelly jars for school lunches…my 1st grader takes soup once a week and loves it. $16.34 (for a set of 12) from Amazon |
Mango SlicerConfession time…I have no clue how to slice a mango without one of these, but what does it matter since we own one! $13.99 from Amazon |
Apple SlicerThis one makes apple slicing a quick and easy job. $9.99 from Amazon |
Cooling RackI use my cooling racks frequently after pulling cheese crackers, cookies, homemade pop tarts and other goodies out of the oven. $8.98 (set of 2) from Amazon |
Ebelskiver PanMy family absolutely devours the whole-wheat Danish “filled pancakes” that I make in this special pan. What’s not to love? $31.18 from Amazon |
Potato MasherFunny enough I never had one of these before our switch to real food and now I use it frequently for everything from refried beans to homemade tomato sauce. $12.99 from Amazon |
Canning Starter KitIf you’d like to take up canning then you’ll definitely need a kit like this to help you get started. $12.00 from Amazon |
Pizza CutterSince pizza delivery doesn’t fall under our “real food rules” you’ll definitely need one of these so you can make and slice your own! We use our pizza wheel for cutting quesadillas as well. $11.99 from Amazon |
My Favorite Kitchen Appliances (Big & Small):
Food ProcessorThis is probably my most used appliance…plus I got it 12 years ago and it’s still going strong. $130.53 from Amazon |
Mini ChopperIf I just need to chop something small like fresh ginger or a half batch of pesto I use this instead of getting my big food processor dirty. $14.00 from Amazon |
Mini Donut MakerWhat real foodie wouldn’t be excited about baked mini whole-wheat donuts? Here’s my basic recipe: 1 cup whole-wheat flour, 3 tsp baking powder, 1 egg, 1/2 cup milk, 1/4 cup pure maple syrup, 1/2 teaspoon vanilla, 4 tablespoons oil (I used coconut oil). $23.09 from Amazon |
Hand Immersion BlenderI used to puree soups in batches in my countertop blender (which made a huge mess) then I discovered this hand held version that you can stick right into the pot…worth every penny! $34.95 from Amazon |
Crock PotI use my slow cooker weekly for dishes like refried beans (made from dried beans), whole chicken, and flank steak fajitas. $39.74 from Amazon |
Panini GrillI go through phases of obsession with my panini grill…there’s no better way to kick up the standard sandwich! $53.51 from Amazon |
Kitchen Aid MixerWhen I used to make cookies almost daily (before our 100-day pledge) I used my mixer all the time! I don’t use it quite as frequently now, but it’s still great for lots of recipes. $225.00 from Amazon |
Ice Cream MakerI am officially spoiled and can never eat ice cream out of a box again…this machine is so easy to use plus you can control the type and amount of sweetener that’s added. $56.98 from Amazon |
Bread MakerI think I am finally getting the hang of bread making (don’t expect to get it right the first time), and this is the machine I use…my only complaint is that I have to be there to add raisins when it beeps. $154.41 from Amazon |
Wheat GrinderI know it sounds like a crazy thing to do, but grinding your own wheat is as easy as grinding coffee, and I think it tastes much better than the store-bought version. $239.99 from Amazon |
Espresso MachineThis is what I use to recreate Starbucks at home! $59.99 on Amazon |
Milk FrotherI just got this for Christmas and I LOVE it…totally kicked up my morning maple mocha a few notches. And it makes the best hot chocolate, too. $99.00 from Amazon |
Waffle MakerI could probably live without this appliance, but my daughters would disagree wholeheartedly…they love homemade waffles! $29.95 from Amazon |
Pasta MachineFor me making pasta is a labor of love…it’s just an added bonus that it tastes so much better than the boxed stuff. $59.98 from Amazon |
DehydratorI’d never heard of a “dehydrator” before our switch to real food, but now I know just how useful it is for everything from dried apples to homemade fruit leathers to beef jerky. $55.44 from Amazon |
Other Products…including Food:
ThermosIt’s borderline embarrasing how much I love this thing…it keeps my ice water cold for days with no condensation or leaking (exactly what I needed to help me kick the plastic water bottle habit)! $26.88 from Amazon (worth every penny) |
Glass Storage ContainersIf you are moving away from plastics in your kitchen then these are great for storage and nice enough to serve food out of as well. $40.34 (set of 5) from Amazon |
Salad Dressing BottleIf you are trying to avoid overly processed store-bought salad dressings then this is for you…it tells you to fill “vinegar to this line” and then “lemon juice to this line” so making your own dressing couldn’t be easier. Just be sure to use olive oil instead of vegetable oil and omit (or replace) the sugar! $8.51 on Amazon |
Grapefruit SpoonsThese little serrated spoons are very helpful if you’re a grapefruit lover like us. $9.95 on Amazon |
Cold-Pressed Olive OilFor more info on what types of oils we use check out our “No Refined Oils” post. $16.95 from Amazon |
Ghee (Clarified Butter)You can actually make clarified butter at home or if you like shortcuts (like me) you can buy it, too. $13.99 from Amazon |
Eco Grocery Bag SystemI love these reusable shopping bags because they aren’t scattered all over the back of my car (since they zip up together) and they are sturdy and big enough to hold ALL my groceries! $24.95 from Amazon |
Alba Natural SunblockThis stuff is thick and white, but it does the trick when it comes to protecting your skin without containing a bunch of unnecessary chemicals. $9.27 from Amazon |
Natural Sunscreen SprayThis sunscreen spray still requires some rubbing, but not as much as the thick, white cream we use as well. $10.14 from Amazon |
Natural DeodorantIn an effort to “clean up” our products outside of the pantry I’ve started using this Naturally Fresh crystal deodorant and so far so good! Just be sure to wet it first before using. $10.99 (for 2) from Amazon |
Quick Cooking Brown RiceI’ve found that regular whole grain (brown) rice can take a LONG time to cook…so I highly recommend going the quick cooking route! $15.97 (for 5 pounds) from Amazon |
Whole-Wheat PastaContaining only 1-ingredient this is a very easy and cheap real food to add to your table. $2.99 from Amazon |
Ak-Mak Whole Grain Organic CrackersNot only are these 100% whole-grain, but they are organic! $7.99 from Amazon |
Coconut OilIf you’re not sure what to do with coconut oil just check out our “How to Cook with Coconut Oil” post. $13.82 (pack of 2) from Amazon |
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I just found your website today and I am SO excited!!! This is EXACTLY what I have been looking for! Thank you so much for publishing this blog! You are now my “home page”!
I was just thinking the same thing that Debbie posted on the 12th of February. I am overweight (obese is what the Doctor called it), had a mild heart attack last August and am trying desperately to change my eating habits, and lose weight. I wish I could hire someone like you, to come into my home, go thru my pantry and refrigerator and throw out what needs to go…and then take me shopping and help me to get my pantry and fridge started with the right things. Then I can make a list and buy just those things. I’ve been pretty good about avoiding sweets, but I travel for my job and live in hotels alot until I find a place to rent short-term. I’ve practically lived on ‘fast food’ places and would really like to steer clear of them. I NEED HELP, AND AM SO GLAD TO HAVE FOUND YOUR PAGE! Thank you for sharing, I’m trying to print off all of your steps to your 100 days ‘program’.
Welcome Lori! Congratulations on making the decision to eat real whole healthy foods. There is so much information here. Try to take advantage of every last bit! If you haven’t yet, start here: http://www.100daysofrealfood.com/start-here/. One of the most useful things to learn to do well on this path is label reading. Here is a post that will help you decode some of the misleading hype: http://www.100daysofrealfood.com/2012/11/23/misleading-products/, http://www.100daysofrealfood.com/2013/02/21/misleading-food-product-roundup-ii-dont-be-fooled/, and http://www.100daysofrealfood.com/2012/01/05/real-food-tips-10-common-misconceptions/. So, dig in and feel free to ask questions as they come up. Give us a bit of time to respond.
Good luck. ~Amy
Hey there! When I decided to really clean up our eating I did a “pantry makeover” with a local licensed nutritionist. If you have a health food store in your area then ask them if they have a recommendation. Get someone good and credible. It costs about $80 and she was at my house for about an hour and a half. Then I use this site as well. One step at a time, one day at a time!
Hi, Thank you for your amazing blog! We’ve tried so many of your recipes and love all your advice. Tonight I was going to purchase the Norpro Ice Pop Makers when I started reading the comments on Amazon, many people stated that they felt they stunk, do you feel that they stink or have an odor? My son is dairy and gluten free and I thought they would be great addition to his lunch since yogurt is difficult to do. I didn’t want to invest the money however if they are stinky, so I thought I better ask an opinion I could trust! Thank you for your advice. – Jodi
Thanks! We have no issues whatsoever with odors. We wash them in the dishwasher after thorough rinsing.
My older daughter and I can’t stand to eat from these due to the smell; the smell is from the actual material and not from cleaning. However, some people just seem to be more sensitive to it; my younger daughter and my sister and her two children have no problem.
My son is gluten free dairy free. Do you know if there is a way to make GF puff pancakes?
Hi Jennifer. I did a brief search and found several gluten free puff recipes with various gluten free flours. You will have to decide which ones you are interested in. Here is an example: http://www.celiacteen.com/2010/puffed-gluten-free-pancake/. Good luck. ~Amy
Thank you for your amazing site and all that you do! You have revolutionized the lunches that my husband and I pack for our daughters. I also feel like we are all eating more healthy foods. Question on the freezer jars: Does it bother you that the jar lids have BPA in them? Have you ever used the Weck type glass lidded jars for freezing? Was wondering what your thoughts are on this.
Thank you again!
Hi Leigh. We are aware of the BPA in jar lids. We feature a sponsor who makes BPA free lids: http://www.reusablecanninglids.com/. We also have freezer safe jars on our essentials page: http://www.100daysofrealfood.com/my-kitchen-essentials/#tools. Hope that helps .~Amy
I see the apple slicer you use, but which apple corer do you use? I have been wanting to get one to make the apple sandwiches that you do. Thanks for all you do! LOVE your blog!
Hi Erin. Lisa has mentioned just using a small round cookie cutter for the core. ~Amy
Hello would you be able to post about freezing foods? When i freeze things tend to get freezer burnt..maybe im doing something wrong?
Hi Brianna. Maybe this will help: http://www.goodhousekeeping.com/recipes/cooking-tips/guide-to-freezing-food. ~Amy
I have found a lot of the items you have listed on diapers.com or CASA.com (same website) for a little cheaper and they have free shipping on order $49 or more. You also get a discount for your first purchase. I’ve used them for years for baby items but now everyone is getting a little older and we have one starting Kindergarten this coming fall so we are gearing up. Thank you for your ideas they are very helpful and creative! I hope I can be as disciplined as you
God Bless…Carrie > (Busy mom of 3 boys 4, 2, and 10 months)
Hi! I just ran across your site today, and I want to say I’m so excited! You’ve inspired me to use more healthful ways in my home. I’ve been inspired by you and I’m going to study your site and change my life (and my husband’s.) Our kids are raised and out of the house.) Wish I would’ve found a site like this one when they were living at home. I’m excited that what I learn from your site will help with my Type 2 Diabetes. Thanks for helping and encouraging us to live a more healthy life!
LOVE your site and nutrition info! In regards to “clean” deodorant, I dislike applying a “wet” stick…Try Arbonne’s Pure Mint Line: deodorant and toothpaste are triclosan, fluoride and paraben free… as well as other clean mineral based makeup skin care and vegan nutrition – totally in line with your principles here
Love your site.
Concerning your knive recommendation, for those who are short on the cash, a good Chef Knive and a good pare knive is all that is needed in most cases.
Alan
Another cookware question! Very interested in making the all clad purchase. It is going to be hard to convience my husband since I told him 9 years ago that the very expensive set we just had to buy would last us a lifetime, lol! Unfortunatley, it has non-stick coating and it is starting to chip and scratch. So after doing some research, I have a few questions. First, people are complaining that they really are not non-stick. Do you find that you have to use butter every time in order to use the pans like non-stick?
The other question is are they hard to clean?
Last question, the link that you have to amazon, is that exact set you have? There’s so many different types or models of all clad cookware.
Thank you so much in advance for any help or insight you might be willing to share!
Amanda
Hi Amanda,
We have the All-Clad set and LOVE it. It is not totally non-stick, but pretty close. We usually use a bit of olive oil (have the misto sprayer recommended elsewhere on this site) and that helps. Anything that does stick comes up pretty easily with a bit of ‘deglazing’. Barkeeper’s friend is a great product for making these pans shine like new after a bit of use, but not something we use every day. They are very easy to clean with soap and water. They are also dishwasher safe and we do that from time to time when we are just overwhelmed with dishes. A chef friend of ours recommended getting an All-Clad stainless set, and adding one 12-inch non-stick skillet. We did that and use it frequently when we make salmon. Almost everything else goes in the large stainless skillet. We also have a small ‘green’ pan (also non-stick, found it at Target) that we use for scrambled eggs (those do stick to the stainless pan).
If you had to start with one pan, I would go with the 3-qt saute pan — great for almost everything. If you like then, then build up from there.
I hope that helps!
Hi! I was first introduced to this site via a facebook post of a picture of one of your daughters lunches. My daughters are 4 and 7 and have 7 and I am constantly looking for ways to provide them with healthy lunch options. For the past few weeks I have looked your site in an effort to get psyched up enough to do a food challenge
My family is “overproccessed” so to get them to change will be MY challenge, but I am working on it. I wanted to know more about cookware. I would love to have the ability to buy every piece of cookware Le Creuset has, but to buy 1 pan would be a challenge. Are there other brands of cookware that you would recommend? I’ve decided to get rid of all our cookware but wanted brands that you trust as recommendations. I’ve read about ceramic/enamel and the more I research cookware the more confused I am getting. If you’ve already answered this question, please for give me. Thanks!
Hi Andrea. Welcome and best of luck as you get started! Did you look through our essentials above? The cookware Lisa uses is listed. Hope that helps. ~Amy
Please refrain from recommending and using Cuisinart appliances. Cuisinart containers contain BPA. I have contacted the company myself to inquire about this and they confirmed it was true. They only have one product which does not use BPA: the PowerEdge 1000-Watt Blender with BPA-Free Jar. Black and Decker food processors like the Mini Chopper you endorse also have BPA.
I highly recommend BPA-free blenders like Vitamix and Blendtec.
I am also surprised that you recommend several products that use non-stick coated surfaces. The Environmental Working Group states that non-stick cooking surfaces can be toxic: http://www.ewg.org/search/site/non-stick
Stainless steel or cast iron pots and pans are the safest and healthiest ways to cook food.
I know alot of you aren’t huge subway fans, but I just wanted to add that the divided ziploc containers fit perfectly into the bags their kids meals come in! I have a few we reuse over and over again and I can even fit in a small ice pack and a juicebox along with the containers. I am still, however, looking for a perfect small juicebox size leakproof water bottle so I don’t have to upgrade to a larger lunchbox. But it’s probably only a matter of time . .
What type of non-toxic dishwashing detergent do you recommend?
Hi Lindsay. Here are the posts we’ve done on cleaning supplies: http://www.100daysofrealfood.com/2013/02/26/branch-basics-non-toxic-all-purpose-cleaner-special-deal/ and http://www.100daysofrealfood.com/2012/03/21/cleaning-without-chemicals/. Hope this helps. ~Amy
My husband bought me that exact same set of All-Clad pots/pans a few years back and I am ashamed to say I’ve never used them but still use my nonstick yucky ones because I’m afraid of ruining my nice ones. Do you have any advice or articles written addressing cooking with stainless steal?!
Thanks a bunch!
Jacquie
Hi Jacquie. Oh my goodness, use those pans!
This might help: http://www.mykitchenaddiction.com/2011/04/stainless-steel-cookware-cleaning-tips-wfmw/. Also, Branch Basics is a product we’ve used that works well on stainless steel: http://www.100daysofrealfood.com/2013/02/26/branch-basics-non-toxic-all-purpose-cleaner-special-deal/. ~Amy
I enjoy many aspects of your blog but find a lot of the product suggestions to be contradictory in nature. You’re mindful to eat whole, non-processed foods but use a lot of plastic to store and/or make your food. It would be nice to see you move away from pushing so many non-essential “things,” like, a donut maker? And keep to the simple art of simple eating (instead of pushing your paid links to Amazon).
What are your thoughts about the Tattler Lids containing the same chemicals as in formaldehyde? I was looking into buying some after seeing your site & a couple others mention them. But the idea of them giving of toxins if exposed to high temperatures makes me a little afraid. What if after prolonged use the chemical can be more of a hazard?
Hello Alisa. I think you have to weigh the pros and the cons and make the decision that is right for you. It is really difficult to find products that are perfect and pose absolutely no downside. You might find this helpful:http://www.commonsensehome.com/comparison-of-jarden-and-tattler-lids/. ~Amy
I just wanted to let you know that the sunscreen you posted (by Alba Botanica) got a 6 by the EWG. Concerns about its toxicity were rated high on the 2013 sunscreen guide.
Thanks for the info, Jennifer! ~Amy
What kind of baking/cooking sheets would you recommend?