It feels like we have been on a rotation of breakfast meals around here lately. We even had breakfast for dinner, which I think is one of the easiest meals to throw together at the end of the day. You have to admit it takes virtually no time at all (and not much skill either) to fry up some eggs.

We normally have granola cereal in the morning (and my husband and I both agree we love it so much that it’s hard to imagine ever getting tired of it). Not to mention that a big hearty bowl of oats, nuts, and seeds will hold me over beautifully until lunchtime. I pretty much don’t eat an ounce of food from breakfast until lunch and most of the time I am not even hungry until at least 1 or 2 o’clock. So you might understand why it was such a sad moment for me when two mornings this week we were completely out of granola. It’s all my own fault of course since I am the one who makes it, but that still didn’t prevent me from being disappointed (and feeling a little off my normal fullness schedule). Continue Reading »