With peach season here, this is the perfect summer dinner that adds just a little bit of spice to your pallet without spending too much time in the kitchen.
Pamela Salzman shares her Instant Pot or Slow Cooker Chicken Tinga recipe and discusses some of the pros and cons of the Instant Pot.
This Green Goddess Chicken Salad recipe is from my new cookbook, Kitchen Matters, and is a delicious, more nutritious twist on a classic chicken salad. I start with poached chicken, which is super easy to make and a very healthful way to cook chicken.
This is a guest post by Pamela Salzman with PamelaSalzman.com. Her blog was introduced to me by Shawn (our FB Moderator). Pamela’s Instagram feed always leaves me feeling hungry, so I thought you guys would love a guest recipe from her today! :)