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Green Goddess Dressing
Whip up this green goddess salad dressing for—you guessed it—salads, or use it on a wrap, or as a veggie dip. It's delicious and quick to prepare!
Course
Salads
Cuisine
American
Method
Freezer Friendly
Diet
Egg Free
,
Gluten Free
,
Peanut/Tree Nut-Free
,
Vegetarian
Prep Time
10
mins
Total Time
10
mins
Servings
4
people
Ingredients
¾
cup
plain yogurt
¼
cup
milk
½
cup
parsley
fresh
½
cup
green onions
white and green parts
½
cup
basil
fresh
1
clove
garlic
crushed or minced (just make sure it gets chopped when you puree it with the blender!)
2
tablespoons
lemon juice
½
teaspoon
salt
Instructions
Puree together in a blender. Serve immediately or refrigerate for up to 4 or 5 days. Shake before each use.
Notes
We recommend
organic ingredients
when feasible.
Nutrition Facts
Nutrition Facts
Green Goddess Dressing
Amount Per Serving
Calories
47
Calories from Fat 18
% Daily Value*
Fat
2g
3%
Saturated Fat 1g
6%
Cholesterol
7mg
2%
Sodium
325mg
14%
Potassium
176mg
5%
Carbohydrates
5g
2%
Fiber 1g
4%
Sugar 3g
3%
Protein
3g
6%
Vitamin A
985IU
20%
Vitamin C
16.3mg
20%
Calcium
97mg
10%
Iron
0.7mg
4%
* Percent Daily Values are based on a 2000 calorie diet.