Go Back Email Link
–+ servings
Healthy zucchini bread.
Print

Healthy Zucchini Bread

This homemade healthy zucchini bread has a soft and tender texture! The flavor is warm, cozy, and naturally sweet. This healthier quick bread is great any time of the day. Both kids and adults love this zucchini bread!
CourseBreakfast
CuisineAmerican
MethodBaked Goods
DietDairy Free, Gluten Free
Prep Time 15 minutes
Cook Time 45 minutes
Total Time 1 hour
Servings 8 slices
Author Addison LaBonte

Ingredients

Instructions

  • First, preheat the oven to 350 degrees Fahrenheit. Line a standard bread pan with parchment paper.
  • In a large mixing bowl, combine the Paleo baking flour, sea salt, baking soda, and coconut sugar.
  • Then, add in the grated zucchini, melted coconut oil, eggs, and vanilla extract. Stir together.
  • Add in the mini chocolate chips. Stir together.
  • Transfer the batter to the parchment-lined bread pan. If desired, sprinkle a few more chocolate chips on top.
  • Bake in the preheated oven for 45 to 50 minutes, or until a toothpick inserted comes out clean.
  • Finally, remove from the oven. Fully cool. Then, slice and serve!

Notes

  • Be sure to squeeze out the excess moisture from the grated zucchini.  Use a cheesecloth or paper towel.
  • If you are not gluten free, feel free to substitute with whole wheat flour.
  • Do not bake the bread too long.  It is done baking when a toothpick inserted comes out clean.
  • We suggest using Enjoy Life mini chocolate chips, although they do contain a little added sugar.
  • Store leftovers in an airtight container for up to 3 days.
  • Freeze the bread for up to 2 months.
Nutrition Facts
Nutrition Facts
Healthy Zucchini Bread
Amount Per Serving
Calories 348 Calories from Fat 171
% Daily Value*
Fat 19g29%
Saturated Fat 14g88%
Trans Fat 0.04g
Polyunsaturated Fat 1g
Monounsaturated Fat 1g
Cholesterol 43mg14%
Sodium 338mg15%
Potassium 102mg3%
Carbohydrates 42g14%
Fiber 1g4%
Sugar 20g22%
Protein 5g10%
Vitamin A 144IU3%
Vitamin C 4mg5%
Calcium 33mg3%
Iron 2mg11%
* Percent Daily Values are based on a 2000 calorie diet.