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Smoked Salmon Caesar Salad Recipe

This Smoked Salmon Caesar is a perfect light salad for the summer. Toss it with the creamy homemade Caesar dressing for a healthy meal.
CourseSalads
CuisineAmerican
MethodToo Easy
DietGluten Free, Peanut/Tree Nut-Free
Prep Time 10 minutes
Total Time 10 minutes
Servings 4
Author Lisa Leake

Ingredients

For the Dressing

  • 2 tablespoons olive oil
  • 2 tablespoons mayonaise I like “cleaner” brands such as Chosen Foods or Primal Kitchen
  • 2 ½ teaspoons Dijon mustard
  • 1 ½ teaspoons lemon juice
  • ½ teaspoon anchovy paste
  • 1 clove garlic minced
  • ⅛ teaspoon pepper

For the Salad/Assembly

  • 1 large head romaine lettuce chopped
  • 4 ounces smoked salmon (or smoked trout)
  • ¼ cup parmesan cheese freshly grated
  • 2 green onions chopped (white and green parts), optional

Instructions

For the Dressing

  • Combine all ingredients and blend until smooth using a countertop or handheld blender.

For the Salad/Assembly

  • Toss the lettuce with the dressing until well coated and top with the salmon, parmesan cheese, and green onions (if using).

Notes

We recommend organic ingredients when feasible.
Nutrition Facts
Nutrition Facts
Smoked Salmon Caesar Salad Recipe
Amount Per Serving
Calories 180 Calories from Fat 117
% Daily Value*
Fat 13g20%
Saturated Fat 3g19%
Trans Fat 1g
Polyunsaturated Fat 2g
Monounsaturated Fat 7g
Cholesterol 14mg5%
Sodium 616mg27%
Potassium 502mg14%
Carbohydrates 8g3%
Fiber 4g17%
Sugar 3g3%
Protein 10g20%
Vitamin A 13787IU276%
Vitamin C 8mg10%
Calcium 129mg13%
Iron 2mg11%
* Percent Daily Values are based on a 2000 calorie diet.