Dinner Club: Mexican Theme

Our dinner club gatherings are always a super fun evening and last night was no exception. What’s better than great friends, delicious food, and a fun theme? Oh how I love theme parties! Themes just [...] Keep Reading

The French approach to food

Cecile

When it comes to food I think I can learn a lot from the French. And I am not just talking about French cuisine. Their whole approach to food is quite different than ours here in America, and I first [...] Keep Reading

Recipe: Peanut Butter Banana Smoothie

Peanut Butter Banana Smoothie

One day I was out of berries and my girls wanted a fruit smoothie so, inspired by a blog reader, we tried a peanut butter banana smoothie instead and…yum! It doesn’t get much easier than this, and we [...] Keep Reading

Growing Food: Lessons Learned

Tomatoes

In the midst of my third summer vegetable garden I'm realizing it's going to be a long road ahead before I’ll truly “get” the hang of things. So far I’ve learned a lot each season, but when you only [...] Keep Reading

Recipe: Whole-Wheat Pizza Pockets

Whole Wheat Pizza Pockets from 100 Days of Real Food

Get ready to add a new favorite dinner to your weekly rotation…whole-wheat pizza pockets! These are sure to please eaters of all ages and the best part is you can use up food or leftovers from your [...] Keep Reading

Recipe: Super Easy Alfredo Sauce

Alfredo Sauce

In just minutes you can easily make this restaurant quality Alfredo sauce at home. And let’s not forget, unlike what we’ve been told for many years, we shouldn’t be afraid of these “good fats.” So [...] Keep Reading