Easy Couscous Stuffed Tomatoes Recipe

5 Average
This recipe for Easy Couscous Stuffed Tomatoes is a great way to close out summer! Serve it along with The Best Whole Chicken in the Crock Pot and a simple spinach salad for a super quick and easy weeknight meal. The feta cheese mixed with couscous and topped with breadcrumbs really makes this a tasty dinner.
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Easy Couscous Stuffed Tomatoes on 100 Days of #RealFood

This recipe for Easy Couscous Stuffed Tomatoes is such a great way to close out summer! To be honest, I was a little worried my kids wouldn’t like this one (they’ve turned down feta cheese many times before), but I just held my breath and didn’t say a word. And before I knew it, their plates were empty—score! Enjoy :)

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7 thoughts on “Easy Couscous Stuffed Tomatoes Recipe”

  1. 5 stars
    I guess I’ve fount what we’ll have for dinner tonight, these tomatoes look delicious and I’m telling you, we have a lot of tomatoes this year. We already wonder what to do with all of them. Guess a quick oven-baked meal wouldn’t hurt.

    Greetings from UK!

  2. Is there something else to use in place of the feta cheese? I can’t do dairy and many times just eliminate it from the recipe.

    1. Amy Taylor (comment moderator)

      Hi Claire. I think it would work well with peppers. You would probably need to lengthen the cook time somewhat until the peppers are tender.

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