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Home » How to Start » My Cookbooks

Behind the Scenes: My Upcoming Cookbook!

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In case you missed it on Facebook I am super excited to share that I am officially writing a cookbook! I can hardly even believe it myself, but I guess sharing the news here on the blog makes it seem even more real. And the fact of the matter is I would never be in this position without all of you so I really cannot thank you enough for your continued support! So, for those who are interested in this sort of thing…below are some of the details on how all of this happened. :)

Publishing a Book

When I first started this blog I wondered…how does one go about writing a book in the first place? I seriously had NO clue and come to find out there are actually a couple of ways you can do it. First of all, you can write a book and self publish it, which is certainly something I considered. But it can actually be kind of expensive because you have to fund the whole project yourself (or raise/borrow money). And believe it or not the expenses involved in writing a cookbook can add up fast…not to mention the time commitment as well!

The second option is of course going the traditional route and working with a publisher. And as I learned most writers use a literary agent as the “middle (wo)man” because they know how to get in touch with different editors and they are the ones that can hopefully land you a deal. I luckily knew a friend of a friend who had recently worked with an agent on her book so with high hopes I got in touch. And after a very brief discussion the agent politely told me I wasn’t quite ready yet to get the attention of a publisher. That was a year and a half ago…I tried not to let it bring me down too much. Good things sometimes start with a little bit of rejection, right? So anyway more than a year had passed when another industry contact ironically pointed me back to this very same agent. It felt like a sign. And as a bonus she was finally ready to work with me!

The whole thing sounds kind of easy up to this point, doesn’t it? Well that’s because I didn’t mention yet that when your agent reaches out to publishers they do so by sending a copy of your book proposal. And a book proposal is no joke. Mine ended up being 83 pages long and it included three sample chapters! As you can imagine it took me many months to put this thing together and then a few additional weeks of back and forth edits with my newfound literary agent.

The Exciting News

Then finally the day had come…my proposal was going to be sent out to a bunch of publishers. I could hardly sleep and was on the edge of my seat dying to know what kind of response we would get (if any!). Waiting to hear back from editors can sometimes take weeks though so sitting by the phone was unfortunately not an option. And as luck would have it I was of course shopping at Target with both of my children when we started to get a response…a few publishers were actually interested! I was smiling so big I am sure I looked like a complete lunatic. What mom is at Target with a super long shopping list, two impatient kids, AND a permasmile so big it’s literally impossible to wipe it off her face? Anyway, I was too distracted to even know what I bought that day. But after we raced home and a few more days of back and forth passed we finally came to an agreement with Harper Collins and their cookbook imprint, William Morrow. (!!!!)

It was a very exciting few days for a regular mom like me. And as soon as the excitement started to die down (just a tad) I began to realize I actually have to write this book now! :) So these days you will find me trying to do my best as I figure out this whole cookbook-writing thing and attempt to manage the additional workload that comes along with it (in addition to my existing family and blog duties). It’s been quite the experience thus far especially for a former corporate event planner turned stay-at-home-mom who was always much better at math than English in school! I never in a million years thought I would one day be an “author” (still sounds weird), but here I am starting a new career path at 35 years old. It just goes to show that you really can figure out “what you want to be when you grow up” at any age.

Book Details and Photos

So…back to the details. The book will be part guidebook and part cookbook including 100 mostly new (not previously on the blog) recipes. And one of the most important aspects of any cookbook is of course the pictures! If you like a lot of pictures then you are in luck because I plan to have a photo with every recipe. And Carrie with Deliciously Organic is the one taking the food pictures for the book! She recommended another photographer, Kelly with Kelly Kate Photography, for the “lifestyle pictures” (i.e. photos of us) so as a result both Carrie and Kelly (and Carrie’s two daughters!) came here for a week earlier this month. It was intense at times, it was fun at times, and it was exhausting at times…but we did it! And literally 5 minutes after we snapped the very last photo my 7-year-old decided to face plant off the swing. I was of course relieved once I realized she was okay, but after seeing her swollen lip and bloody mouth I just couldn’t believe the timing of it all! So anyway, we managed to survive our weeklong photo shoot together and my daughter’s mouth quickly healed shortly thereafter. Injuries aside though, we are honestly so thankful to finally have the big shoot behind us so we can get back to our normal and predictable (and sometimes boring) routine! Here are a few “behind the scenes” photos from our crazy book shoot together:

Still Lots Left to Do

There is still a LOT of work yet to be done including more recipe development, lots of recipe testing, writing, more pictures, the whole book design/layout, tons of editing, and of course the printing (and probably a lot of other details I have yet to discover). And believe it or not the book isn’t scheduled to hit the shelves until next winter because of how long all these things take! I’m working hard though to make this something I am proud of, and I can only hope all of you will find value in the end product! :) Thanks again for all of your support along the way.

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About Lisa Leake

Lisa is a wife, mother, foodie, blogger, and #1 New York Times Best-selling author who is on a mission to cut out processed food.

Comments

  1. Jenny says

    October 26, 2012 at 5:54 pm

    I can't wait to buy your cookbook. I've already printed off my share of recipes from your Web site and they're a hit with the family. Best of luck with your project and maintaining your sanity. ;)

    Reply
    • Lisa says

      October 29, 2012 at 12:04 pm

      I appreciate that...I need it! :)

      Reply
  2. Sally says

    October 26, 2012 at 5:30 pm

    Congratulations! I'll definitely be looking for your book next winter.

    "but here I am starting a new career path at 35 years old. It just goes to show that you really can figure out “what you want to be when you grow up” at any age."

    I have to laugh when I read things like this -- especially from people as young as you are. I'm not quite twice your age -- definitely old enough to be your mother. While my career didn't change, I didn't find my "niche" until I was well over 40 and had been working for over 17 years. I know plenty of people in their 50s and 60s who are just figuring out "what they want to be when they grow up" now that they have raised families and don't need to worry in the same way about being financially secure. As long as you're breathing, you can change and do something you'd love to do. It certainly helps to find a need and fill it!

    Reply
    • Lisa says

      October 29, 2012 at 12:05 pm

      Wow how encouraging to here...it's never too late to do what you love!

      Reply
  3. Maureen Meacham says

    October 26, 2012 at 5:28 pm

    How exciting!! Congrats!!!!

    Reply
    • Lisa says

      October 29, 2012 at 12:05 pm

      Thank you Maureen! :)

      Reply
  4. Monica says

    October 26, 2012 at 4:58 pm

    Great news! Congratulations on the book deal. Can't wait to see it.

    Reply
    • Lisa says

      October 29, 2012 at 12:05 pm

      Thanks a million!

      Reply
  5. Jenna says

    October 26, 2012 at 4:26 pm

    Congrats! I will definitely be buying this... just wish it came out this winter! :)

    Reply
    • Lisa says

      October 29, 2012 at 12:05 pm

      I know me too...crazy how long these things take! :)

      Reply
  6. Jocelyn says

    October 26, 2012 at 4:13 pm

    Wow Congratulations!! How very exciting. Can't wait to see this on the shelves.

    Reply
    • Lisa says

      October 29, 2012 at 12:05 pm

      Thank you Jocelyn!

      Reply
  7. Christie @ Pathtothehalf says

    October 26, 2012 at 4:10 pm

    Congratulations! That is very exciting I can't wait until it comes out! I will certainly nab a copy!

    Reply
    • Lisa says

      October 29, 2012 at 12:05 pm

      Yay sounds like a book sale...thank you!

      Reply
  8. Christina says

    October 26, 2012 at 4:10 pm

    I am so excited for you! It must feel wonderful to have all of your hard work pay off in such a big way. Your blog helped me to change my family's life for the better.......and for good. We are not going back to our old way of eating. I owe you so many thanks. I will make sure everyone I know knows about your book.

    Reply
    • Lisa says

      October 29, 2012 at 12:06 pm

      Thank you for helping me spread the word...so glad the blog has been helpful!

      Reply
  9. Emily says

    October 26, 2012 at 4:09 pm

    Congratulations! I'm looking forward to it. I'm going to buy several to give as gifts. You are doing a great job and helping many people. Hang in there and take care of yourself along the way. Way to go!

    Reply
    • Lisa says

      October 29, 2012 at 12:06 pm

      Thank you Emily!

      Reply
  10. Christina says

    October 26, 2012 at 3:54 pm

    Yay!!! This will most definitely be a cookbook I want to purchase! If it is anything like your tips and recipes on the website I will be using it on a weekly basis; it will be so nice not to have to drag my laptop in to the kitchen. I love the simplicity of your recipes and have had great success making them in my own home.

    Reply
    • Lisa says

      October 29, 2012 at 12:07 pm

      Yes, the book will be a similar style to the website...so glad you are enjoying what I've put together so far! :)

      Reply
  11. Amber Collins-Lopez says

    October 26, 2012 at 3:47 pm

    You have completely changed the way I cook, the way I feel about cooking and the way my family eats. Meals feel so much richer, fuller and more 'genuine' and I enjoy the process so much more. Thank you so very much! Congratulations! And I can't wait to get a copy of this book!

    PS - My only gripe ... what's this talk at the end of your recipes about freezing leftovers??? We NEVER have leftovers from your recipes! :)

    Reply
    • Lisa says

      October 29, 2012 at 12:07 pm

      LOL - no leftovers! I guess that's a good sign :)

      Reply
    • Lisa says

      December 03, 2012 at 12:30 pm

      Ha ha...no leftovers. I love it! I am so glad the blog has been helpful for you and your family.

      Reply
  12. Molly says

    October 26, 2012 at 3:47 pm

    You can bet we will be buying your cookbook! We are still new to eating "real" food but you are our best source and we always love adding more recipes to our collection. Thanks for this blog - it's been great for us!

    Reply
    • Lisa says

      October 29, 2012 at 12:08 pm

      I am so glad to hear that...thank you!

      Reply
  13. Kristen says

    October 26, 2012 at 3:43 pm

    Wow, this is great news - I can't wait to buy your book and give a copy to family and friends!

    Reply
    • Lisa says

      October 29, 2012 at 12:08 pm

      That would be great...thank you!

      Reply
  14. WWCook says

    October 26, 2012 at 3:42 pm

    Congratulations on your new accomplishment. I'm so glad for you. I enjoy your newsletter and recipes. Thank you for helping us learn a healthy life-style. I know I'll love your cookbook. Can hardly wait to purchase my copy. God Bless you and your family. Good luck.

    Reply
    • Lisa says

      October 29, 2012 at 12:08 pm

      :) Thank you for that!

      Reply
  15. Mary Bonner says

    October 26, 2012 at 3:33 pm

    Congratulations!I can't wait for the cookbook! We love your recipes and use them everyday. My whole family loves eating"real food". You've changed our lives! Weight loss, "perfect blood work ( the doctor's words, not mine), and a happy, healthy family that loves eating a variety of fresh, local food.

    Reply
    • Lisa says

      October 29, 2012 at 12:08 pm

      Wow...good for you! And many thanks :)

      Reply
  16. Traci Montero says

    October 26, 2012 at 3:30 pm

    I'm so excited for you! Can't wait until it's available. I love all of your recipes and hints. Keep them coming. I will keep reading :)

    Reply
    • Lisa says

      October 29, 2012 at 12:09 pm

      Thank you Traci!

      Reply
  17. Jen says

    October 26, 2012 at 3:30 pm

    I'm so excited for you and to buy it!

    Reply
    • Lisa says

      October 29, 2012 at 12:09 pm

      :)!!

      Reply
  18. Katie | Healthnut Foodie says

    October 26, 2012 at 3:27 pm

    Congrats! I have had such a blast and been blessed with so many opportunities since publishing my first "real food" cookbook! Number two and three are now on the way and I've never had more fun!

    Reply
    • Lisa says

      October 29, 2012 at 12:10 pm

      Wow...look at you! I am amazed especially now that I know all the work that goes into it!

      Reply
  19. Kelly says

    October 26, 2012 at 3:25 pm

    Congratulations!! Can't wait to buy my copy!

    Reply
    • Lisa says

      October 29, 2012 at 12:10 pm

      Thank you Kelly!

      Reply
  20. Jennifer Cyr says

    October 26, 2012 at 3:24 pm

    So excited about this! I will be giving copies out as gifts for sure!!

    Reply
    • Lisa says

      October 29, 2012 at 12:10 pm

      Yay!

      Reply
  21. Kerry says

    October 26, 2012 at 3:19 pm

    Congrats! You've worked long and hard for this opportunity! Good luck to you over the next year. Can't wait to buy your cookbook for myself and all my extended family. Your blog is like our cooking bible!

    Reply
    • Lisa says

      October 29, 2012 at 12:10 pm

      Thank you Kerry!

      Reply
  22. Rosie Martinson says

    October 26, 2012 at 3:16 pm

    I love your website asnd am SO happy for your you, you will do great-can't wait to support you and purchase the book!

    Reply
    • Lisa says

      October 29, 2012 at 12:11 pm

      Thank you for that support! :)

      Reply
  23. Bruce Bradley says

    October 26, 2012 at 3:14 pm

    I'm so happy for you. Getting a book published is a pretty amazing feat! Congratulations! I can't wait to buy my copy and several more for friends and family! Great job!

    Reply
    • Lisa says

      October 29, 2012 at 12:12 pm

      Thanks Bruce...and I agree I have a whole new respect for authors now that I better understand the process and what's involved!

      Reply
  24. Cai says

    October 26, 2012 at 3:13 pm

    So excited for you! I cannot wait to have your cookbook on my shelf! May it be the first of several! Congratulations!!!

    Reply
    • Lisa says

      October 29, 2012 at 12:13 pm

      Maybe...we shall see! Thank you so much!

      Reply
  25. Melissa Shirts says

    October 26, 2012 at 3:08 pm

    I can't wait!

    Reply
    • Lisa says

      October 29, 2012 at 12:13 pm

      Thank you Melissa!

      Reply
  26. Harriet Bell says

    October 26, 2012 at 3:08 pm

    I'm so thrilled that I was able to be a part of your forthcoming book,Lisa. I can't wait. xoh

    Reply
    • Lisa says

      October 29, 2012 at 12:13 pm

      Harriet I can't thank you enough for your advice and support! :)

      Reply
  27. Callie says

    October 26, 2012 at 3:07 pm

    Very exciting! Congratulations! I will definitely be buying your cookbook--and since it comes out next winter I can foresee a lot of my friends and family receiving it as a holiday gift. :)

    Reply
    • Lisa says

      October 29, 2012 at 12:13 pm

      Yay! :)

      Reply
  28. Anna says

    October 26, 2012 at 2:50 pm

    Whew! I'm sad it's not going to be out till next winter; I will definitely be buying your cook book as soon as it comes out! I accidentally found this website through a friends pin and I happened to be very bored and read through it. This website is what got me started on clean eating. Now, our eating habits are so much better and I found out I actually LOVE cooking! Lol (most of the time).

    Reply
    • Lisa says

      October 29, 2012 at 12:14 pm

      I know...I will have to practice lots of patience!

      Reply
  29. Stacy says

    October 26, 2012 at 2:33 pm

    I know what I'll be getting everyone for a present next Christmas!

    Reply
    • Lisa says

      October 29, 2012 at 12:14 pm

      - :)

      Reply
  30. Martha says

    October 26, 2012 at 2:28 pm

    That is so exciting. A suggestion which some recipes omit - please give the type and size of pan or dish to use and how many it will serve. I know you offer many kid-friendly recipes now and hope you also will include lots of adult ones for those of us whose children are grown. I have told many friends about you, especially this week since Columbia's first Whole Foods opened yesterday in my neighborhood.

    Reply
    • Lisa says

      October 29, 2012 at 12:15 pm

      Thank you for the suggestion...the cookbook recipes go through a much tighter editing and testing process so hopefully nothing will be missed!

      Reply
  31. Melissa says

    October 26, 2012 at 2:15 pm

    Congratulations. Can't wait to read it.

    Reply
    • Lisa says

      October 29, 2012 at 12:15 pm

      Thank you Melissa!!

      Reply
  32. kim@hungryhealthygirl says

    October 26, 2012 at 1:48 pm

    How exciting!! I can't wait for the book! I've always though Carrie's photos are beautiful....glad to hear that she will be the photographer. You are such an inspiration to all food bloggers!

    Reply
    • Lisa says

      October 29, 2012 at 12:15 pm

      Yes, she is one talented photographer! And thank you! :)

      Reply
  33. Pattie Walker says

    October 26, 2012 at 1:47 pm

    Congratulations on your hard work. I don't need anymore cookbooks. However, I'll be first in line to buy one. It's the least I can do to support you. plus to have more of your yummy recipes too. I have been sending anyone who will listen to me to your website. Keep up the great work and thank you for all you do for us

    Reply
    • Lisa says

      October 29, 2012 at 12:16 pm

      I really appreciate your support...thank you!

      Reply
  34. Char says

    October 26, 2012 at 1:47 pm

    Great news! Congrats. Please throw us a bone now and then with a new recipe until then.

    Reply
    • Lisa says

      October 29, 2012 at 12:16 pm

      Definitely!

      Reply
  35. Diedre says

    October 26, 2012 at 1:35 pm

    I will be one of the first to buy it. I have raved about your blog/website to all my friends and family. You are an inspiration. I have found it challenging at times to talk to people about eating whole foods but I keep at it. I encourage everyone I talk with to read your website since it is easy to follow and is doable to start making some changes. Congratulations on your accomplishment and I look forward to buying your cookbook.

    Reply
    • Lisa says

      October 29, 2012 at 12:16 pm

      Thanks for the congrats and for helping to spread the word...and good for you for trucking forward no matter what they say! People will catch on eventually.

      Reply
  36. Kristin T says

    October 26, 2012 at 1:31 pm

    OH WOW! That is so exciting! Can't wait to see it and the deliciousness that will be inside. Congrats :)

    Reply
    • Lisa says

      October 29, 2012 at 12:17 pm

      Thank you Kristin!

      Reply
  37. Food Babe says

    October 26, 2012 at 1:27 pm

    YEAH!!!!!!! So excited to be part of this amazing journey with you. I will be buying at least 20 copies - so start flexing that writing hand for all those signings!!!

    Reply
    • Lisa says

      October 29, 2012 at 12:17 pm

      So glad to have you as a contributor! :) And be careful I might hold you to the 20 copies LOL

      Reply
  38. Diana Harris says

    October 26, 2012 at 1:21 pm

    I can't wait to get it!!!

    Reply
    • Lisa says

      October 29, 2012 at 12:17 pm

      -- :)

      Reply
  39. Carolyn B says

    October 26, 2012 at 1:20 pm

    I am so happy to hear you are creating a cookbook!!!! So exciting :)
    Looking forward to release :)

    Reply
    • Lisa says

      October 29, 2012 at 12:17 pm

      Thank you Carolyn!

      Reply
  40. kandice says

    October 26, 2012 at 1:16 pm

    I am thrilled of this news and will most definitely be purchasing your book when it becomes available!! Good Luck!

    Reply
    • Lisa says

      October 29, 2012 at 12:17 pm

      Yay...thanks so much! :)

      Reply
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