The Best Ever Steak Butter!

5 Average
This Best Ever Steak Butter recipe is inspired by my first job at The Chop House in Knoxville. It's over 20 years later, and I am still thinking about it!
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This Steak Butter (also know as herb butter) recipe is inspired by my first-ever job in the food world. I was 16, full of energy, and soooo excited to be working as a hostess at The Chop House in Knoxville, TN (where I grew up). I ended up working there for years and went on to be a waitress and even did a little work in their corporate office. Oh, how I LOVED working there!

And so, when I told my husband I was making this recipe inspired by their steak butter, he said, “Well how do you know it’s the best ever?” and I said, “Because it’s over 20 years later, and I am still thinking about it!” So there you go. Try it out and be the judge yourself. :)

The Best Ever Steak Butter on 100 Days of Real Food

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20 thoughts on “The Best Ever Steak Butter!”

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  1. Is this the same recipe they use for the “herb butter” on the Chargrilled Jumbo Shrimp? I have been trying to find that recipe!

  2. I found this recipe last night and rushed out to buy the missing ingredients in my kitchen. Just wondering… how many does this serve? I may have my answer shortly and will let you know as I am getting ready to make it!

  3. What brand of lemon pepper seasoning do you recommend? I have come to realized (by reading the labels) that lemon pepper has added sugar as well as other added things. Just trying to find a decent lemon pepper seasoning.

    1. Amy Taylor (comment moderator)

      Hi there. I use Simply Organic but it does have a little sugar. You can find ones without sugar, however.

  4. I can’t help but notice the lack of garlic in your recipe. I’m going to have to disagree with your claim it is the “best-ever” based on that fact. Otherwise, it looks like a fantastic recipe that I will probably try this weekend when we grill.