Cherry Season

Are you a fan of cherry season and fresh cherries? If that’s the case, you are in for a treat! Discover the various cherry varieties, their respective seasons, essential tips for pitting and storing cherries, and a delightful selection of recipes to try out. The cherry season typically spans from May to July, with sweet and sour cherries being harvested at different times. Keep reading to learn more about each type’s specific season and find fantastic recipes to savor the goodness of cherries.

Cherry season.

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Different Kinds of Cherries

Cherries are a beloved fruit enjoyed by people around the world. Bursting with sweet-tart flavors and a juicy texture, cherries are a popular fruit. In this blog post, we will dive into the fascinating world of cherries, exploring everything from their peak season and regional availability to tasty recipes.

When Are Cherries in Season?

Cherries typically have a limited growing season, making them all the more cherished when they do appear. The peak season for cherries varies depending on the type. In general, it spans from late spring to early summer. Cherries are at their prime from May to August in most regions. Sweet cherries are usually picked earlier in the season, while sour cherries are harvested a bit later.

Why Wait for Cherry Season?

Anticipation builds as cherry season approaches, and for a good reason! While it may be tempting to indulge in cherries year-round, waiting for their peak season offers several advantages. First, cherries are fresher and more flavorful when they are in season, having been allowed to ripen naturally on the tree. Additionally, purchasing cherries during their peak season often means supporting local farmers and enjoying lower prices.

Basket of cherries.

Cherry Season by US State

Cherry cultivation in the United States is concentrated in several states, each contributing to the nation’s bountiful harvest. Here’s a quick overview of cherry season by state.

U.S. StateCherry Season
AlabamaJune, July
AlaskaJune, July
ArkansasJune, July
CaliforniaApril, May, June, July
ColoradoJune, July, August, September, October
ConnecticutJune, July
DelawareJune, July
FloridaJune, July
HawaiiJune, July
IdahoJuly, August
IllinoisMay, June, July
IndianaJune, July
IowaJune, July
KansasMay, June, July
KentuckyJune, July
LouisianaJune, July
MaineJune, July
MarylandJune, July
MichiganJune, July, August
MinnesotaJune, July
MississippiJune, July
MissouriMay, June, July
MontanaJuly, August
NebraskaJune, July
New HampshireJune, July
New JerseyJune
New MexicoJuly
New YorkJune, July
North CarolinaMay, June, July
North DakotaJuly, August
OhioJune, July
OklahomaJune, July
OregonJune, July
PennsylvaniaJune, July
Rhode IslandJune, July
South CarolinaJune, July
South DakotaJune, July
TennesseeJune, July
TexasJune, July
UtahJune, July, August
VermontJune, July
VirginiaMay, June, July, August
WashingtonJune, July, August
Washington D.C.June, July
West VirginiaJune, July
WisconsinJune, July
WyomingJune, July

What to Make with Cherries

Cherries are versatile and great in many dishes. From sweet to savory, cherries can be used in a variety of culinary creations. Some popular cherry-infused dishes include:

  • Cherry Pies and Cobblers: The classic cherry pie, with its flaky crust and juicy filling, is a timeless favorite. Cherry cobblers are equally delightful, offering a simpler yet no less scrumptious dessert option.
  • Cherry Preserves: Capture the essence of the cherry season in a jar with homemade cherry preserves, perfect for spreading on toast or accompanying cheese platters.
  • Cherry Smoothies: Blend fresh cherries with yogurt, milk, or plant-based alternatives for a refreshing and nutritious smoothie.
  • Cherry-Glazed Meats: Their sweet-tart flavor pairs remarkably well with savory dishes like pork or chicken, creating delectable cherry glazes for a delightful twist.
Red fruit with water drops.

Taste and Texture

Cherries boast a unique flavor profile, ranging from sweet to tangy, depending on the variety. Their delicate, juicy texture makes them a satisfying treat to bite into. Sweet cherries tend to be plump and firm, while sour cherries are slightly smaller and softer.

Cherry Types

Two primary types of cherries dominate the market:

  1. Sweet Cherries: These cherries are best for eating fresh and come in various varieties like Bing, Rainier, and Lambert. They have a higher sugar content and are typically larger in size.
  2. Sour Cherries: As the name suggests, sour cherries are more tart and are perfect for baking and making preserves. Montmorency is a popular variety of sour cherries.

How to Pit Cherries

Pitting cherries can be a time-consuming task, but the reward is worth it. There are several methods to pit cherries, including using a cherry pitter, a paperclip, or even a sturdy drinking straw. Alternatively, carefully slicing the cherries in half and removing the pit with a knife can also work.

Pitted cherries.

How to Store Cherries

To keep cherries fresh for as long as possible, store them in the refrigerator in a breathable container, such as a paper bag or a shallow bowl covered with plastic wrap. Remember to remove any spoiled cherries to prevent them from affecting the others.

Health Benefits

Cherries offer a range of health benefits due to their nutritional content. Some of the key health benefits of cherries include:

Frequently Asked Questions (FAQs)

What month is cherry season?

Depending on the region grown, cherry season is anywhere from April to October. The most common months are June and July.

What is the best month to buy cherries?

June and July are the best months to buy cherries.

Are cherries in season in California?

Yes, cherries are in season in California from April through July.

Where are cherries in season now?

Cherries are mostly in season in June and July.

Where are they grown?

Cherries are grown all over the United States and Europe.

How do you pit cherries?

The easiest way to pit cherries is to use a cherry pitter.

Where do cherries grow in the USA?

Cherries are grown in several states across the United States. The primary cherry-producing states are Washington, Oregon, California, and Michigan.

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