These were the top recipes and blog favorites from 2016! Many of these were on this list last year (and even the year before!). So if you haven’t made all these recipes yet, now is your chance. :)
Top 5 Pages of 2016
I’m starting with a new category this year because some of these pages are right at the top of the most-viewed list along with the posts and recipes!
- Recipe Index (text version)
– - Real Food Resources
– - Real Food Defined – AKA The Rules
- School Lunch Ideas Search Page (by dietary need, ingredient, or photo)
– - Our Free Meal Plans
Top 5 Recipes of 2016
Funny enough, many of these ranked identically to last year!
- The Best Pulled Pork in a Crock Pot (this was also #1 last year!)
- How to Make a Perfect Green Smoothie
- The Best Whole Chicken in a Crock Pot
- Whole-Wheat Waffles
- Our Favorite Overnight Oats
Top 5 Posts of 2016
There are a couple repeats as well as some new ones on this list.
- 85 Snack Ideas for Kids and Adults
– - My Go-To Costco Shopping List (Part I)
- What’s in Your Cereal
- 10 Highly Processed Foods to Avoid
- How to Feed Busy Families Real Food
Did your favorites make the list? What were they? :)
Make Ahead Meal Plan Challenge (with Plan to Eat!)
Hey Lisa, great round up. You would be surprised how many of these posts I just sent to my wireless printer to print out for friends and family. Thank you for your work in 2016. Looking forward to a great 2017 ahead.
I really liked the Costco post. It gave me some great ideas as we do 98% of our shopping at Costco and do our best to eat real food for most of our meals. Also, I referenced the lunch ideas a lot. As well as the post about whether your kids eat enough protein during the day (I think that post was written in another year). We don’t eat a lot of meat so it was encouraging to read your perspective on that topic.
Oh dear! I opened this after finishing off the last of the Chokotoffes (Belgian chocolate-caramel candies that are as addictive as crack) that I got for Christmas.
I like your rules and the cereal chart. Though in France, Cheerios are coated with sugar (honey? something sticky), which probably makes them very bad.
Did you see the NYT article about giving up added sugar for a month?
How to make a perfect green smoothie is my favourite.