Easy Mexican Street Corn

Have you ever had Mexican street corn? Fresh corn has been so good this summer, and this is a super fun way to serve it up!
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Fresh corn has been so good this summer, and I have a super fun way to serve it up! I’ve developed a little obsession with Mexican Street Corn after ordering it in quite a few places this summer and decided it was time to make it at home. I just love how fun and special it is (especially when having dinner guests over) for such little effort. If you have any leftover, it would be great cut off the cob and mixed with some black beans and tomatoes. So many ways to enjoy – yum!

Easy Mexican Street Corn on 100 Days of Real Food

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