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Home » Kids » School Lunches

360+ Healthy School Lunch Ideas

4 Reviews / 5 Average
If you need school lunch ideas, you've come to the right place! I've got you covered with three different ways to find healthy school lunch ideas your kids will love. Try my School Lunch Ideas "Recipe", my School Lunch Packing Chart, or my searchable collection of over 360 real food lunches with photos, descriptions, and recipes.
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healthy school lunch ideas

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After years of sharing the school lunches I pack for my kids on Facebook, I decided to combine all the pictures together below in one easy-to-reference place for inspiration.

I know some readers love to sit down and look at these pics with their kids so they can point out what they want (and, more importantly, what they’ll actually eat!), which I think is a great idea.

If you find it helpful as well, please consider bookmarking this page, sharing it using the social buttons, or leaving a comment with star rating (at the bottom of the page) to help others find this guide. 🙂

Check out these Easy Lunch Ideas and these High Protein Lunch Ideas too!

Table of Contents

  • 360+ Healthy School Lunch Ideas
  • School Lunch Ideas Packing Chart
  • School Lunch Ideas "Recipe"
  • School Lunch Meal Plans
  • More School Lunch Resources
  • School Lunch Ideas FAQ
  • What Do Packed Lunches Look Like by Lunchtime?

360+ Healthy School Lunch Ideas

Narrow results with the drop down filter or search box. Note some of these lunch ideas incorporate real food leftovers, which can be a real time saver. Most recipes can be found here on the blog via the included links, but a few are from my best-selling cookbooks.

Clear Search
School lunch grilled cheese and peas on 100 Days of Real Food
#1
  • Grilled cheese on whole-wheat
  • Frozen peas
  • An orange
School lunch chicken nuggets on 100 Days of Real Food
#2
  • Homemade chicken nuggets
  • Fruit (kiwi, strawberries, & oranges)
  • Popcorn
School Lunch lasagna and soup on 100 Days of Real Food
#3
  • Homemade Tomato Bisque with whole-wheat noodles in it
  • Spinach Lasagna
  • An apple/PB sandwich
School Lunch white bean chili on 100 Days of Real Food
#4
  • Homemade White Bean Dip (from #100dayscookbook ) with blue tortilla chips
  • Apple sandwiches
  • Oatmeal Cookie Energy Bites (from #100daysonabudget cookbook)

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School Lunch Ideas Packing Chart

School lunch packing chart

See my School Lunch Packing Chart post for more details and how to get your free printable copy (a reusable version is also included in my Meal Planner Workbook). Basically you have your kids fill out the chart with all the ingredients they'd like in their lunches for the week, and then take the chart with you on your grocery run so you know what to buy. You'll have all the fixings on hand, plus buy-in from your kids!

School Lunch Ideas "Recipe"

This is similar to the packing chart in that you can get inspiration and buy-in from kids for new lunch combinations.

healthy school lunch ideas

School Lunch Ideas

If you need school lunch ideas, you've come to the right place! I've got you covered with three different ways to find healthy school lunch ideas your kids will love. Try my School Lunch Ideas "Recipe", my School Lunch Packing Chart, or my searchable collection of over 360 real food lunches with photos, descriptions, and recipes.
4 Reviews / 5 Average
Print Recipe

Ingredients
  

Main

  • Sandwich (☐Whole wheat bread ☐Whole wheat pita ☐PB & J ☐PB & honey ☐Cheese ☐Hummus ☐Organic ham ☐Organic turkey ☐Lettuce ☐Sliced pickle ☐Sliced cucumber ☐Mustard ☐Mayo )
  • Bagel and cream cheese (☐With cucumber slices)
  • Cheese and crackers
  • Cheese quesadilla (Cold)
  • Deviled eggs
  • Egg salad
  • Grilled cheese (Cold)
  • Oatmeal (☐Hot ☐Cold)
  • Pasta salad
  • Smoothie
  • Waffle and cream cheese sandwich
  • Whole wheat pita pizza
  • Whole wheat pita triangles and hummus
  • Other (Write in:_________________________ )

Fruits and Veggies

  • Apple (Red)
  • Apple (Green)
  • Applesauce
  • Avocado half
  • Bananan half (☐With peanut butter or other nut butter)
  • Bell peppers (Sliced)
  • Blueberries
  • Broccoli (Raw or cooked)
  • Cantaloupe
  • Carrots
  • Celery (☐With peanut or other nut butter ☐With raisins)
  • Cherries*
  • Cherry tomatoes
  • Cucumber
  • Dried fruit (Raisins, apricots, apple, or other)
  • Frozen peas
  • Grapefruit
  • Grapes*
  • Honeydew melon
  • Kiwi
  • Mango*
  • Olives
  • Oranges (☐Big ☐Small)
  • Papaya*
  • Peach*
  • Pear
  • Pickles
  • Pineapple
  • Plum*
  • Pomegranate seeds (Fresh or frozen)
  • Radish slices
  • Raspberries
  • Star fruit*
  • Strawberries*
  • Sugar snap peas
  • Watermelon*
  • Other (Write in:_________________________ )

Grain or Snack

  • Brown Rice Cakes (☐With peanut or other nut butter ☐With raisins)
  • Cheese cubes/slices
  • Chickpeas
  • Crackers
  • Dip (☐White bean ☐Other, write in:____________________)
  • Edamame
  • Granola chunks
  • Hard-boiled egg
  • Muffin
  • Popcorn
  • Powerballs (homemade)
  • Snack bar
  • String cheese
  • Trail mix
  • Whole wheat noodles
  • Whole wheat pretzels
  • Yogurt

Instructions
 

  • Choose an ingredient from each category to create new lunch combinations (I recommend doing this with your kids).
  • Jot your ideas down as you go for a quick school lunch meal plan.

Notes

* Seasonal, can't always get.
Have you seen our "Real Lunches, Real Easy!" school lunch meal plans?→ Get yours today!

School Lunch Meal Plans

sneak peek of Real Lunches, Real Easy on 100 Days of Real Food
Sample lunch meal plan, menu, and recipe.

Get our uber-popular packed lunch meal plans! Our Real Lunches, Real Easy ebooks are each a complete system that tells you what to buy, what to prep, and what to pack (including colorful pictures) so you're not stressing out at the last minute. Grab one version, or all four, and even have your kiddos help pack their new wholesome, hearty, real food lunches. See samples of each week and learn more here.

Learn More

More School Lunch Resources

To learn more about the lunches I pack, here are some helpful links…

  • Our favorite school lunch supplies including the commonly pictured plastic Ziploc divided containers (each compartment is leak-proof).
  • Everything you could ever want to know about those colorful smoothie pop molds used in some lunches.
  • Why we don’t track protein or worry about getting “enough.”
  • My cookbooks all contain more lunch box ideas as well.
  • You can also find more school lunch resources (among others) in our free member’s area.

School Lunch Ideas FAQ

I've get a lot of comments/questions/etc. when I share my kids' lunches on Facebook, so I’d like to address a few of the more common questions below. Read more in the full FAQ.

What are those silicone freezie pop molds I see in some lunches?

I’ve written a post that includes everything you could ever want to know about the colorful “freezie pop molds” that I use frequently to add smoothies to their lunches.

Where do you get your lunch supplies?

Many of the school lunch supplies we use, including the divided lunchbox containers, thermos cups, and freezie pop molds, are detailed in the My Favorite School Lunch Supplies post and my Amazon Favorites page. The lunchbox containers fit nicely (with a drink cup) in both Lands End and Old Navy cloth rectangular lunch boxes.

Is that enough food??

Some readers ask if these lunches provide enough food for my children, and while I am probably not spot-on with portion size 100% of the time, the short answer is “yes.” First of all, “real food” is a lot more filling than highly processed food (especially the refined grain stuff like white flour). Secondly, portion sizes are getting out of control in America and have unfortunately skewed the public’s view of what is appropriate. Thirdly, my children were 7 and almost 5 when I started photographing their lunches. Lastly, both my children eat after-school snacks. Okay, got that off my chest. :)

Do these lunches provide enough protein?

A few occasionally ask if these lunches have enough protein. First of all, part of eating a “real food” diet means you no longer have to count calories, fat grams, protein, carbs, etc. You simply eat a variety of whole foods (including lots of veggies) without “overeating” and the rest will just fall into place. It’s kind of nice not to have to worry about that stuff anymore. But, if you aren’t quite ready to forget about your daily protein intake please know there are MANY sources high in protein aside from just meat products such as yogurt, eggs, cheese, cream cheese, nuts (including peanut butter), seeds (including sunflower butter), and beans. When we switched to a "real food" diet we purposely reduced our meat consumption.

What about nut-free lunches?

My daughters used to go to a peanut/tree nut-free school, so I often used sunflower butter and cream cheese as an alternative to peanut butter. You can filter the lunches above or visit my Nut-Free Lunch Ideas post for more ideas.

What Do Packed Lunches Look Like by Lunchtime?

I've gotten quite a few questions asking what these carefully prepared lunches actually look like come lunchtime—especially after they've been tossed all around while in my kids' backpacks and since "liquidy" foods like yogurt or applesauce are involved. Let's face it, no child keeps their lunch bag or box in one perfect position all day, and that is certainly something I would never expect of my own children.

So when I was having lunch with my daughter at school (and risking looking like a lunatic), I took a bunch of pictures for you! :)

 

How the lunch looked like right after I packed it.
1. How my kindergartner's lunch looked like right after I packed it.
carrying lunchbox
2. The lunch bag sits upright when it's clipped to her backpack and when she carries it to the lunchroom.
lunch container with ice pack and lunch box
3. Time to dig in—as you can see I pack these lunches with 4 small ice packs in an insulated lunch bag.
Lunch container with lid off showing lunch contents
4. How the lunch looks once it's opened. The lid is leak-proof so each food stays securely in its own compartment (if the lid is shut properly). The jumbo (yellow) muffin cup is tall enough to touch the lid so dry items stay in that spot.
mixing yogurt and granola in a school lunch container
5. Mixing her granola into her yogurt and starting to chow down. :) One thing I love about this lunch box is that it doesn't take her long to open only one lid during an already short lunch period.
Child licking yogurt off of lid
6. Full disclosure—apparently this is what happens to the lid when there is yogurt on it! LOL
Lunch box after eating lunch
7. All Done! I am pretty sure she only ate all of the veggies because I was there encouraging her. I told her the cucumbers' and carrots' feelings were hurt because she wasn't picking them, and it worked. :)
Packing up after eating school lunch
8. Time to pack up! I've told my girls numerous times to put that lid back on securely in case a little bit of yogurt is left in there.
Putting lunch containers back in the lunch box
9. Putting the lunch box, ice packs, and water thermos back in the bag is easy enough for a 5-year-old.

So that's all there is to it! And since I know some will be wondering :) ....

  • Those are Ziploc brand divided lunch containers - super cheap, lightweight, BPA-free, and available online. I have no relationship with Ziploc whatsoever. We just really like these lunch boxes.
  • I got the muffin cups here. Here are the Thermos cup, the flexible ice blanket, and the fun character ice pack.
  • I bought the fun toothpicks at Party City, although I've found cute ones at several different places including Martha Stewart Crafts, and cute Meri Meri Toot Sweet Cupcake Picks.
  • The lunch bag is by Lands End and we have the matching backpack that goes with it. This is the brand my older daughter has been using for almost 3 years now and it is still holding up great.

I hope these lunch ideas have been helpful. Please feel free to share your “real food” school lunch ideas in the comments below…

More School Lunches

  • Air fryer quesadilla.
    Air Fryer Quesadilla
  • Chocolate raspberry muffins.
    Chocolate Raspberry Muffins
  • Mini banana muffins.
    Mini Banana Muffins
  • Lunch and Snack Ideas for Camp on 100 Days of #RealFood
    Healthy Snack Ideas
332.7K shares

About Lisa Leake

Lisa is a wife, mother, foodie, blogger, and #1 New York Times Best-selling author who is on a mission to cut out processed food.

Comments

  1. Jessica says

    April 19, 2013 at 1:37 pm

    Some of the items (like peas) look frozen. If your child takes them to school - does the school 'heat it up' for them?? Thanks!

    Reply
    • Assistant to 100 Days (Amy) says

      April 29, 2013 at 10:05 am

      Hi Jessica. No, the peas have thawed by the time lunch arrives but are not heated. ~Amy

      Reply
  2. Mojo says

    April 11, 2013 at 10:51 am

    I gotta admit that I am super impressed, my six year old loves the heart shaped fruits in particular...many thanks

    Reply
  3. Tabitha says

    March 22, 2013 at 10:45 pm

    Love these lunch ideas. I am trying to reduce the amount of processed food my family eats, but was lost for ideas. I am so glad I came across your blog. I love that there are lots of things that can be made ahead and many that require little prep. This is so important with 2 young kids. Thanks for sharing.

    Reply
  4. Michelle says

    March 21, 2013 at 4:37 pm

    I really love your lunch ideas. They always look so beautiful in the Tupperware containers. Although, how in the world do they stay that way after being tossed around in their backpacks? Does the applesauce stay in the applesauce compartment, etc? I like the muffin holder idea, but doesn't it mix with the other items?

    Reply
    • Assistant to 100 Days (Amy) says

      March 24, 2013 at 11:35 am

      Hi Michelle. The items stay in their own compartments but they are not as picture perfect after being carried to school. But, in general, they stay put. ~Amy

      Reply
  5. April T. says

    March 16, 2013 at 11:23 am

    Question, I see many items that would only stay together if the container remained flat. Many lunch boxes are packed, but then stand on their sides (think rectangle shape). How does this work for you kids?

    Reply
  6. Assistant to 100 Days (Amy) says

    March 14, 2013 at 1:20 pm

    Hi Katie. Here is great option: https://www.100daysofrealfood.com/2011/08/17/recipe-honey-whole-wheat-sandwich-bread-for-bread-machine/. We also buy 100% whole grain bread from Great Harvest, a local bakery. ~Amy

    Reply
  7. Katie says

    March 07, 2013 at 5:45 am

    What kind of bread do you use for sandwiches?

    Reply
  8. Teresa Gilliam says

    March 03, 2013 at 9:41 am

    The healthy meals look great, but what amazed me and excited me was the variety. So many kids are picky eaters today only because they have not been exposed to all the great flavors of real food. Kudos to you for not bringing up picky or fearful eaters.

    Reply
  9. Paula Bishop says

    February 27, 2013 at 1:57 pm

    Hello! Do your children have access to a microwave at school or do they eat this stuff cold? Asking cause I would like to know! Like to try some out on my very picky eating son!!
    Thank you!!
    Paula

    Reply
    • Assistant to 100 Days (Amy) says

      March 07, 2013 at 11:08 am

      Hello Paula. No, food cannot be heated at school. If we want something to stay warm, a thermal container is our go to. ~Amy

      Reply
  10. Melanie says

    February 26, 2013 at 11:22 pm

    Love your blog and love your lunch ideas! I just bought some supplies so I can start taking the bento approach. I know my 2 year old will love it. I've been making her ice cube tray lunches and she had lots of fun with it! Thank you!!!

    Reply
  11. Susie says

    February 24, 2013 at 6:44 pm

    My kids LOVE a sandwich with whole wheat bread, peanut butter, chopped celery and raisins.

    Reply
  12. gwen says

    February 21, 2013 at 2:51 pm

    I just can't find a thermos that works. I always end up with cold soup at lunch. What kind do you use?

    Reply
    • Assistant to 100 Days (Amy) says

      February 28, 2013 at 7:37 pm

      Hi Gwen. This might help: https://www.100daysofrealfood.com/2012/11/26/how-to-use-thermos-food-jars/. ~Amy

      Reply
  13. Juana Harris says

    February 04, 2013 at 10:06 pm

    I love your ideas, my daughters are 8 and 6 years old, first time taking lunch at school, I am searching different website of nutrients and healthy meals, if you have more ideas please share with us, we are desperate for it.

    Reply
  14. gwen says

    February 01, 2013 at 7:08 pm

    Some of these look like they would be kinda nasty. They probably are delicious warm, but I could never eat cold tomato soup.

    Reply
    • Jenn says

      February 18, 2013 at 6:37 pm

      That is why the thermos is a wonderful thing!

      We freeze soups in pint jars and take them out of the freezer the night before. Heat them up in the morning. Throw them in the thermos and boom hot soup for my kids. :)

      Reply
  15. Nerissa says

    January 31, 2013 at 3:15 pm

    Love the school lunch ideas. Do you know of any sites or blogs that cater to kids with dairy, eggs and peanut allergies?

    Reply
    • Assistant to 100 Days (Jill) says

      February 14, 2013 at 8:42 pm

      Hi Nerissa. I don't know of any that specifically cater to those allergies, but, Weelicious (www.weelicious.com) is a great blog very focused on children. Best of luck. Jill

      Reply
  16. Pierre says

    January 27, 2013 at 12:00 pm

    Great article love the variety and the food quality!
    Where can I purchase those awesome containers you feature in your photos?

    Thanks
    P

    Reply
    • Assistant to 100 Days (Jill) says

      February 11, 2013 at 12:42 pm

      Hi Pierre. Here is the info on the lunchboxes depending on which one you would like...https://www.100daysofrealfood.com/2012/08/09/product-review-lunchboxes/. Jill

      Reply
  17. Cathy says

    January 23, 2013 at 2:28 pm

    Thanks for the inspiration :) Just had to say, from a South African perpective, your portion sizes look big enough for most adult women!

    Reply
  18. Una Beaumont says

    January 21, 2013 at 4:53 pm

    Thank you, thank you, thank you, thank you....!
    That's an awesome blog!
    My boy has just started to have lunch boxes at nursery and starting school in September.
    I can't tell you how much I'm eager to find different "recipes" to keep him healthy and excited about food!
    I am looking forward to more!
    Thank you again,
    Una

    Reply
  19. Heather says

    January 14, 2013 at 1:49 pm

    Hi!! So excited to find your awesome site! Can you tell me where I can find the reusable yogurt tubes you pack in your daughters lunches? I'd love to add that to my lunch making arsenal!!
    Thanks much!!
    Happy New Year!!
    HeatherB

    Reply
    • Assistant to 100 Days (Jill) says

      January 29, 2013 at 8:44 pm

      Hi Heather. You can find a link to them in this post...https://www.100daysofrealfood.com/my-kitchen-essentials/#kids. Jill

      Reply
  20. Kelly says

    January 13, 2013 at 3:19 am

    I live in Madrid, Spain and an American friend has just put me onto your blog. I'm just about to start a 10 day group detox which involves cutting out all processes foods, so I'm happy to have you as inspiration - and I'm certain my 10 days will turn into many more.
    I'm thrilled also to find your post on school lunchbox ideas. The hot school lunches here are too fried and greasy, so I try to make a healthy packed lunch for my boys each morning. It requires some forward thinking and fresh inspiration - so I'm happy you have provided that!
    :)

    Reply
  21. Lisa Nighswonger says

    January 09, 2013 at 3:48 pm

    I love all your lunch ideas. I was getting so bored packing basically the same food for my kids. Thank you for some real "fresh" ideas;) The apple sandwiches you make or even the apple wedges you send, how do you keep them from turning brown before lunch time?

    Reply
    • Susan says

      January 21, 2013 at 5:46 pm

      toss the apples in orange juice to keep them from getting brown.

      Reply
    • cezanne says

      January 21, 2013 at 11:24 pm

      or lemon juice tastes really good (: not too much though!

      Reply
    • Assistant to 100 Days (Jill) says

      January 27, 2013 at 2:49 pm

      Hi Lisa. Just squirt them with some lemon juice, it will keep them from browning. Jill

      Reply
    • Becca says

      February 01, 2013 at 12:10 pm

      Dip the apples in pineapple juice. I learned this from my mother-in-law and the apples taste delicious:)

      Reply
  22. Beth says

    January 09, 2013 at 11:02 am

    Can you recommend a sunflower butter - bought the organic Earthfare sunflower butter only to discover it had added sugar and salt. Also, the seeds were from China and Argentina! Love your site.

    Reply
    • Assistant to 100 Days (Jill) says

      January 11, 2013 at 1:48 pm

      Hi Beth. We don't actually eat it, but, I know Trader Joe's has one. Not sure if you've checked that one out. Jill

      Reply
  23. C says

    January 08, 2013 at 7:08 am

    Hi! I just found your website and love, love, love it! Last week was the first week that I had to start packing my 4yr old's lunch and let me tell you, I have been completely overwhelmed with not knowing what to pack that would be healthy. Your lunch ideas have started the ball rolling for me. I cannot thank you enough. Now, to just find the time to make all of these great creations. Please keep up the good work because you are an invaluable resource.

    Reply
  24. Micheelle says

    January 07, 2013 at 8:30 am

    Love your healthy kids lunches bt do you know of any recipes blogs or sites for Preservative & Gluten free recipes?

    Reply
    • Assistant to 100 Days (Jill) says

      January 23, 2013 at 9:59 am

      Hi Micheelle. You should check out DeliciouslyOrganic.net and ElanasPantry.com - both are great for gluten free cooking. Jill

      Reply
  25. Christopher says

    January 06, 2013 at 12:34 am

    I have been in and out of your blog for the last month, totally addicted. I am a daddy to 2 beautiful little girls, and I am constantly trying to expose them to healthy, delicious, real foods.
    This is the 10th time I have read through the lunch box page and tonight I started to tear up at the pictures:) Yep, I just admitted that, because all I am seeing is how much you love your kids to make this all happen. Thank you.

    Reply
  26. Adam W. says

    January 05, 2013 at 5:54 pm

    I am a dad who stumbled upon this blog. Needless to say I was blown away! Having the pictures instantly helped. So much easier to see what it looks like rather than reading the ingredients and wondering... Wow! Don't tell my wife that I was here. I want to surprise her and my 2 girls with your great ideas! Thanks!

    Reply
  27. Emily says

    January 03, 2013 at 9:43 pm

    These lunches look fabulous and very outside-the-box! I'd like to print the list of options for when I need something new, but I'm trying to conserve ink. Are the ideas listed somewhere (so I don't have to print the pics), or should I just pull them from here myself? (Just didn't want to recreate the wheel)! Thanks.

    Reply
    • Assistant to 100 Days (Jill) says

      January 16, 2013 at 2:19 pm

      Hi Emily. Unfortunately you'll have to print the post at this time. Jill

      Reply
  28. Sarah R says

    January 02, 2013 at 2:12 pm

    How do the frozen vegetables end up working in the lunchbox? Wouldn't they still be pretty chilly/mushy when it came lunch time?

    What are real food lunch ideas for a toddler who is still needing foods to be more mushed up?

    Reply
    • Assistant to 100 Days (Jill) says

      January 15, 2013 at 1:23 pm

      Hi Sarah. Yes, they are still cold at lunch, I'm not sure they are mushy though. I would just suggest choosing "softer foods" for your toddler, but, no reason to think that these wouldn't work for a younger child, assuming they are comfortable with solid foods. Jill

      Reply
  29. Heather says

    December 31, 2012 at 3:52 pm

    Is there a recipe for the whole wheat bagels pictured here? Thanks!

    Reply
    • Assistant to 100 Days (Jill) says

      January 10, 2013 at 12:59 pm

      Hi Heather. No, sorry, we don't have a recipe for those. Jill

      Reply
  30. Erikane says

    December 18, 2012 at 2:42 am

    These look great nice job, love it.

    Reply
  31. Jill Broberg says

    December 12, 2012 at 9:50 pm

    I love your lunch box ideas! Thank you so much! I have a question about the ziplock containers you use. How do the kids take them to school? It looks like if they tipped it in their backpack, things would spill like the sour cream and pico de gallo sauce for the veggie casadillas. Do they keep it level somehow??

    Reply
    • Assistant to 100 Days (Jill) says

      December 27, 2012 at 8:05 am

      Hi Jill. The lid actually seals off each compartment, so, they don't leak between them. I have never had a problem with any of the food moving from compartment to compartment as long as the lid is sealed properly. Jill

      Reply
  32. Brenda says

    November 28, 2012 at 2:53 pm

    My kids would be starving if I packed them these lunches! Good ideas, though.

    Reply
  33. Julie says

    November 12, 2012 at 12:13 pm

    I prepare my school lunches the night before, but don't pack fresh fruits because they brown so easily. Do you have any suggestions on keeping them from browning? My kids don't like lemon juice on their fruits. Thanks for the help!

    Reply
    • Assistant to 100 Days (Jill) says

      November 25, 2012 at 9:16 pm

      Hi Julie. I also pack lunches at night, but, I leave the fruit out until the morning. Then I just cut that up and add it before we head out the door. For apples, though, I do use the lemon juice. Jill

      Reply
    • aw says

      December 11, 2012 at 1:37 pm

      @Julie

      Instead of lemon juice, you can try cranberry or grape juice.

      Ascorbic acid in lemon juice, lime juice and cranberry juice also have a pH below 3.0. Concord grape juice and grapefruit juice also have a low pH.

      Reply
  34. Jenni says

    October 29, 2012 at 10:16 pm

    1st- love your site, been following for over a year now, and I still love to see what you are posting!
    Main question- do you have a checklist you follow when packing? (ex: 1 grain, 2 fruits, 1 veggie, 1 dairy... etc.) I feel like I prepare good, whole food meals for my toddlers daily, but, I worry about the right amount of variety.
    Thanks! :)

    Reply
    • Assistant to 100 Days (Jill) says

      November 13, 2012 at 10:17 pm

      Hi Jenni. Glad you're enjoying the blog. Thanks for reading. There is no "checklist" per se, but, I just try to provide a variety from each food group. Sorry I couldn't give a more definitive answer. Jill

      Reply
  35. Michelle K says

    October 25, 2012 at 11:02 am

    I have received so many helpful hints & recipe ideas. Thank you so much! I do have a quick question though- when you make the PB & Apple sandwiches. How do you keep the apples from turning brown?

    Reply
    • Assistant to 100 Days (Jill) says

      November 11, 2012 at 9:22 pm

      Hi Michelle. Try squirting them with a little lemon juice, it always does the trick. Jill

      Reply
  36. Terri M says

    October 19, 2012 at 3:49 pm

    Can you please give the ingrediants for the PB&J smoothie?

    Reply
    • Assistant to 100 Days (Jill) says

      October 21, 2012 at 3:21 pm

      You can find it here...https://www.100daysofrealfood.com/2010/06/11/recipe-pbj-smoothie/. Jill

      Reply
  37. Cindy K says

    October 17, 2012 at 9:14 pm

    These look great! What kind of silicone smoothie holders do you use and where did you get them? I heard that some of them smell kind of bad. My kids would love that in their lunch though.

    Reply
    • Assistant to 100 Days (Jill) says

      October 30, 2012 at 9:28 pm

      Hi Cindy. You can find them here...https://www.100daysofrealfood.com/my-kitchen-essentials/#kids. Jill

      Reply
  38. Melly says

    October 17, 2012 at 3:23 pm

    These look very tasty and nutritious. However I can assure you that my daughter wouldn't touch hardly a one of them. She is extraordinarily picky. For example my dd would die before eating hummus, eggs, raw veggies etc. Great ideas though and will work on kids who aren't so picky I'm sure.

    Reply
    • Assistant to 100 Days (Jill) says

      October 30, 2012 at 9:41 pm

      Hi Melly. Have you checked out this post on picky eaters? https://www.100daysofrealfood.com/2011/09/09/real-food-tips-12-ways-to-deal-with-a-picky-eater/. Good luck. Jill

      Reply
  39. April says

    October 09, 2012 at 3:50 pm

    Oh my, THANK YOU!!! My twins recently started a preschool that requires us to bring lunch. I've been beside myself trying to figure out what containers (hot and cold) fit into their lunch boxes without going broke trying various ones. Plus, your photos of various meals helps me get past the PB&J, apple slices, carrot sticks and yogurt cup. Ah, I can breath now. Great blog.

    Reply
  40. Tricia says

    September 16, 2012 at 12:01 pm

    Will you be my mom and make my lunches to take to work?!?! These are great!

    Reply
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