Freezer Friendly
With a little planning ahead, making a double batch of recipes can really help out on busy weeknights or even mornings! You'll find tons of freezer-friendly recipes that can be stored in the freezer to be enjoyed another day or to stock up on for school lunches and breakfast.
Some of my go-to favorite recipes include: Make-Ahead Egg Biscuit Bites, Swedish Meatballs (like IKEA's!), Brocolli Cheese Soup, and Homemade Chicken Nuggets (perfect for school lunches).
Corn Chowder
Weeknight Mushroom and Kale Pasta
Cheesy Hash Brown Casserole (like Cracker Barrel’s!)
Broccoli Cheese Soup (with bacon!)
Unstuffed Pasta Florentine
Make Ahead Smoothies (2 Ways)
Homemade "Uncrustables"
Yogurt Crunch
Asian Cole Slaw
Tomato Pie (with corn and a whole-wheat crust)
Chimichurri Spelt Pasta
Spicy Strawberry Fruit Roll-Ups
Mango Lime Fruit Roll-Ups
Chicken and Cheese "Tostadas"
Overnight Oats From Kath Eats
Homemade Fudge Pops
Watermelon Cake
Berry Good Wraps
Greek Yogurt Egg Salad
Easy Homemade Pink Frosting #2
Easy Homemade Pink Frosting #1
Yellow Cupcakes (better than the box!)
Grilled Meat and Veggie Foil Packets
Rosemary Roasted Whole Chicken
Creamy (Whole-Wheat) Mac and Cheese
Super Quick and Easy Vegetable Fried Rice
Curry Chicken Salad
Ginger Cranberry Pork Roast
Healthy Mama BBQ Chicken
Whole-Wheat Cookie Cake
Weeknight Green Curry Shrimp
Brie and Roasted Winter Vegetable Casserole
Chèvre and Chive Scramble
Grilled Brie and Shortcut Apple Chutney Sandwich
Dr. Dedhia’s Favorite Green Smoothie
Unprocessed Enchilada Casserole
Fruit Crisp
Buckwheat Pancakes
Almond Milk
Feta Pasta Salad
Peanut Thai Pasta
Roasted Bell Peppers